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  • Southern kvells: New cookbook highlights South Carolina’s Jewish history and cuisine
29 Aug

Southern kvells: New cookbook highlights South Carolina’s Jewish history and cuisine

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Out this week, 'Kugels and Collards' is a collection of essays and recipes by Jews of the Palmetto State exploring memories and dishes from the distant past through today

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Category: 
Jewish Times
South Carolina
American Jewish history
cookbook
African American food
recipes
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