As is well known, there is a minhag to make shlissel challah for the Shabbos after Pesach. Shlissel challahs are best known as a segulah for parnassah, although there are other several reasons for baking a challah with a key in it. However, some have raised health concerns regarding this minhag. Keys have been found to leave behind unsafe amounts of lead, leading some to suggest that the practice of placing keys in challahs in making shlissel challah may present a danger.
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